Kettle and Fire Bone Broth is made with marrow bones then slow simmered for a solid 24 hours with organic vegetables, sea salt and herbs. All that simmer-time extracts insane amounts of protein, not to mention glycine, glucosamine, calcium, magnesium, phosphorus. That’s a long list of goodness, all of which your body converts into energy, stronger muscles, and a more effective immune system. Bone broth is also an amazing source of collagen, which is great for your skin, hair, nails and bones.
Best Ingredients – Bones from 100% grass-fed cattle, all organic vegetables
Non-GMO, Gluten-free, Soy-free, Dairy-free. 100% Organic and Grass-fed
Collagen-rich: each batch of bone broth is slow-simmered for 20+ hours so that the bone broth is packed with collagen and other key proteins and amino acids
6 grams of protein per serving, perfect for Paleo, keto or low-FODMAP eaters
Tastes delicious, and gels just like homemade bone broth