Description
The P.D.O. region of Kalamata in the southwest Peloponnese, overlooking the Ionian Sea is a vast olive grove. The fresh, green handpicked Koroneiki olives used solely for the production of this “cold-pressed” superior category Extra Virgin Olive Oil, deli
Peppery flavor of fresh green olives and a bitter almond aftertaste
Rich in polyphenols and antioxidants
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